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2008/781 Australian Seafood Productivity Improvement Centre (ASPIC)
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2008/781 Australian Seafood Productivity Improvement Centre (ASPIC)



By Bob Fleming and Jayne Gallagher

 

 

The project provided technical and project management support for CRC projects listed under the Sellfish Theme and OzSeaValue Themes, in particular around the topics of seafood processing and and processing operations such as refrigeration and freezing efficiency, work flow redesign, packaging and freight arrangements.


The vision of ASPIC as a national centre of expertise in seafood product development and processing was not fully realized by the CRC due to a lack of expertise in Australia.